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oxygen absorbers versus food saver
I asked this before and can not remember the answer. Why do you need oxygen absorbers if you can just suck all the air out of the mylar bags with a food saver. I remember there being a logical answer but I cant remember what it was..
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Re: oxygen absorbers versus food saver
The food saver cannot pull a full vacuum, so there is still some oxygen in there.
I think this Aok for short term 1-2 year storage, but for very long term, better be safe with an absorber as well. |
Re: oxygen absorbers versus food saver
Forget about using Ox absorbers in mason jars, after a good vacuum its not needed.
Mylar bags is a different story. |
Re: oxygen absorbers versus food saver
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I have done mostly dry canning and I add oxy absorbers to the jars anyway just to make me feel better. |
Re: oxygen absorbers versus food saver
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